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Guides & Publications
12
Oct | 2023Guidance on labelling date of minimum durability
Category: Wine , Technical Committee , RegulatoryMembers only
29
Sep | 2023WSTA Market Report September 2023
Members only7
Sep | 2023Labelling products after 31 December 2023 – an update
Members only17
Aug | 2023Guidelines for the use of peel and read labels on foods
Members only3
Aug | 2023WSTA Guidance on labelling of low and no ‘spirit’ alternatives
3
Aug | 2023WSTA Marketing Guidance for Alcohol Alternatives
12
Jul | 2023Introduction: Would you like to be involved in a WSTA online wine and spirit market study?
Members only6
Jul | 2023Upcoming EU rules on Ingredient and Nutrition Labelling for wines
Members only6
Jul | 2023WSTA Market Report July 2023
Members only16
Jun | 2023Savanta for WSTA on Grocery and Sustainability consumer trends
Members only9
Jun | 2023Boxclever for WSTA Insights Labs on Sustainability Trends 2023
Members only24
May | 2023Online Sales Data - Member Study- Example of Data Requirements
Members only18
May | 2023Online Sales Data - Member Study- Example of Data Requirements
Members only14
Apr | 2023WSTA Market Report April 2023
Members only6
Apr | 2023WSTA Alcohol Duty Rate Tables
Members only6
Apr | 2023WSTA Alcohol Duty Calculator
Members only8
Mar | 2023WSTC: Presentations & Recordings
Members only3
Mar | 2023Insights Labs: State Of The Nation by CGA New
Members only3
Mar | 2023Insights Labs: State Of The Nation by CGA
Members only23
Feb | 2023
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